The Farmer's Cookbook a Collection of Favorite Recipes, Economical Meal Planning Methods & Other Tips and Pointers from America's Farm Kitchens
1984, Third Edition. Castle Books Inc. , New York. Fine cloth copy in an equally fine dw. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. ; 267 pages; Description: p. 267. Subjects: Cooking - Cookery - Recipes - United States. Item #80877
ISBN: 0890098131
Price: €7.95
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