Richard Nelson's American Cooking / with a Foreword by James Beard - [Uniform Title: American Cooking]
New York : New American Library, 1983. First Edition. Fine cloth copy in an equally fine dw. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. ; 446 pages; Description: xv, 446 p. ; 24 cm. Subjects: Cookery, American. Notes: Includes index. Item #80677
ISBN: 0453004423
Price: €10.95
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