France : a culinary journey / [editor: Gillian Hewitt]
1992, First Edition. London : Merehurst. Fine cloth copy in a near fine, slightly edge-dulled dust wrapper. Remains well-preserved overall; tight, bright, clean and especially sharp-cornered. Item #459453
ISBN: 1853912026
Physical description: 272 pages : colour illustrations, map ; 34 cm. Subjects: Cooking, French. Gastronomy - France. Food - France. Regional cuisine - France. France - Description and travel. France - Social life and customs.
Price: €21.00