The Cookery of England
1975, Book Club Edition. Very good cloth copy in a very good, slightly edge-torn and dust-dulled dust-wrapper, now mylar-sleeved. Well-preserved overall. Item #459439
Physical description; 547 pages : illustrations. Notes; Being a collection of recipes for traditional dishes of all kinds from the fifteenth century to the present day, with notes on their social and culinary background. Subjects; Cooking, English History. Cooking, British History. Food habits England History.
Price: €14.95
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