The Victorian cookbook / Michelle Berriedale-Johnson ; photography by Michael Boys
1989, First Edition. London : Ward Lock. Fine cloth copy in an equally fine dust-wrapper. Particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. Item #410449
ISBN: 0706367871
Physical description; 160 p., colour illustrations ; 27 cm. Subjects; International cooking. Cooking, British History 19th century. Food Recipes. Cookery. England. Food.
Price: €10.95
See all items by Michelle Berriedale-Johnson