The thorough good cook : a series of chats on the culinary art, and nine hundred recipes / by George Augustus Sala
London : Cassell and Co., Ltd., 1895. First Edition. Very good copy in the original gilt-blocked, decorated cloth over bevelled boards. Spine bands and panel edges somewhat dulled and rubbed as with age. Remains quite well-preserved overall. Item #408612
Physical description: xvii, [2], 492 pages; 22 cm. Notes: Includes index. Subjects: Cooking, English; Cooking; Cuisine anglaise; Recipes.
Price: €75.00
See all items by George Augustus Sala