European Food History : a research review ; edited by Hans J. Teuteberg

Edited by Teuteberg, Hans J

1992. Leicester : Leicester University Press. Very good copy in the original colour-printed boards. Spine bands and panel edges dust-toned and rubbed as with age. Remains particularly well-preserved overall. Item #394952
ISBN: 0718513835

Physical description; xii, 297 p. ; 24 cm. Notes; Proceedings of a conference held at the University of Münster, May 16-19, 1989. Subjects; Diet Europe History Congresses. European food history. Historical diet research.

Price: €25.00