Cuisine Sante: La cuisine du XXieme siecle
1981, First Edition. Geneva : Edito-Service. Provenance : bookplate of Hugo Dunn-Meynell. Very good copy in the original illustrated, paper-covered boards. Spine bands and panel edges slightly dulled and dust-toned as with age. Corners sharp with an overall tight, bright and clean impression. Item #371204
Physical description: 97p. Subjects: Recipes. Genre: Cookery. Language: French.
Price: €18.95
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