The book of ingredients / photographed by Philip Dowell ; written by Adrian Bailey, Elisabeth Lambert Ortiz, Helena Radecka ; introduction by Jane Grigson
1984, 2nd impression. London : Mermaid Books. Near fine paperback copy; edges very slightly dust-dulled. Remains particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. Item #351068
ISBN: 0718122682
Physical description; 296p ill(chiefly col.) 28cm. Subjects; Food Dictionaries and encyclopedias. Cookbooks. Food Ingredients ; Encyclopedias. Cooking. Cookery. Culinary skills. Recipes.
Price: €12.95
See all items by Adrian Bailey, b. 1928-