How to bottle fruit, vegetables, chicken, game, tomatoes, &c., &c. ; How to make jams and jellies, fruit wines, pickles, &c., &c. / by Geo. Fowler
Reading : Geo. Fowler, Lee, 1947. Revised Edition. Near fine copy in the original title-blocked cloth. Slightest suggestion only of dust-dulling to the spine bands and panel edges. Remains particularly well-preserved overall; tight, bright, clean and strong. Item #346118
Physical description; 130 pages : illustrations ; 19 cm. Subjects; Canning and preserving. Food Preservation. Cooking (Jam). Cooking (Jelly). Wine and wine making.
Price: €60.00
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