Your kitchen garden: month-by-month
2010, 1st Edition. Newton Abbot: David & Charles. Near fine copy in the original stiff-card wrappers; edges very slightly dust-dulled and toned. Remains particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Item #338657
Physical description: 144 pages, illustrations. Summary: A well-managed kitchen garden should supply a wide range of vegetables, fruit, salad crops, herbs and flowers throughout the year. This book explains how it can be achieved. It focuses on one calendar month, setting out the tasks to be done and featuring crops that will be ripe for harvesting. Subjects: Kitchen gardens.
Vegetable gardening.
Fruit-culture.
Price: €18.95