The cook's decameron : a study in taste, containing over two hundred recipes for Italian dishes / by Mrs. W.G. Waters
1901, First Edition. London : W. Heinemann. Good copy in the original title-blocked cloth. Boards dust-toned. Spine bands and panel edges slightly bumped and rubbed as with age. Remains quite well-preserved overall. Item #337429
Physical description; xvi, 178 pages ; 20 cm. Subjects; Cooking, Italian. Cuisine; Italian. Culinary instructions. Recipes; Italian dishes. Recipe books.
Price: €40.00
See all items by W. G. Waters, Mrs