Cookery up-to-date : a practical handbook of what to eat, and how to cook it / by May Little
1910, First Edition. London : Harrods Ltd (Book Dept.). Near fine copy in the original colour-printed boards. Spine bands and panel edges very slightly dulled. Remains particularly well-preserved overall; tight, bright, clean and strong. Item #336810
Physical description; v, 247 p. ; 19 cm. Subjects; Cooking, English. Recipes; 20th century. Cookery books; 20th century.
Price: €60.00
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