Janet Bond's book : a practical guide to the use of canned foods

1939, Third Edition. London : Canned Foods Advisory Bureau. Very good copy in the original printed boards. Spine bands and panel edges slightly dust-toned and rubbed as with age. Remains particularly well-preserved overall; tight, bright, clean and strong. Item #278303

Physical description; viii, [155] p. : ill. ; 18 cm. Subject; Food.

Price: €50.00

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