The art of cookery
2004, Facsimile Edition. East Sussex : Southover Press. Fine cloth copy in an equally fine dust wrapper. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Item #229220
Provenance; From the library of Harlan and Delia Walker with their bookplate. Physical description; xxviii, 358 pages ; 23 cm. Notes; Originally published in 1758. Summary; A cookery book of the English 18th-century that has the author's own recipes throughout. Subjects; Cooking, English.
Price: €60.00
See all items by John Thacker