Food and Friends : A Chef's Gastronomic Journey Through France and Italy
1998, First Edition. New York: Harper Collins. An exceptional copy; fine in an equally fine dw, now mylar-sleeved. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Literally as new.; 8vo 8" - 9" tall; 303 pages; Description: 303 p. ill. (some col.) ; 31 cm. Subjects: cookery --Food and drink --Gastronomy. Summary: A gastronomic and culinary journey through France and Italy with world-renown chef Serge Dansereau. Includes recipes, stories, and conversations with friends. More than a cookbook, Food & Friends is a valuable reference tool for anyone with a passion for French and Italian cuisine, and combines the pleasures of food and travel in a truly memorable way. Item #171036
Price: €30.00